DARK CHOC COVERED COCOA NIBS 250 G

$25.00

After being dried and fermented, cacao beans are roasted to bring out their rich and intense flavour, then broken into small, crunchy pieces (nibs) and covered in Dark Colombian chocolate. Perfect for dark chocolate lovers!

Ready to eat as a snack but also perfect to add to your granola, pancakes, porridge, ice creams and desserts!

Packaging: 250 g glass jar.

Ingredients: Coating: Dark chocolate 53% cocoa (Sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin) and vanilla flavour. Centre: Roasted cocoa nibs, polishing agent (Arabic gum).

ALERGEN ADVICE CONTAINS SOY, MAY CONTAIN TRACES OF MILK.

PACKED IN A FACILITY THAT ALSO PROCESSES NUTS.

Best kept below 20ºC

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After being dried and fermented, cacao beans are roasted to bring out their rich and intense flavour, then broken into small, crunchy pieces (nibs) and covered in Dark Colombian chocolate. Perfect for dark chocolate lovers!

Ready to eat as a snack but also perfect to add to your granola, pancakes, porridge, ice creams and desserts!

Packaging: 250 g glass jar.

Ingredients: Coating: Dark chocolate 53% cocoa (Sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin) and vanilla flavour. Centre: Roasted cocoa nibs, polishing agent (Arabic gum).

ALERGEN ADVICE CONTAINS SOY, MAY CONTAIN TRACES OF MILK.

PACKED IN A FACILITY THAT ALSO PROCESSES NUTS.

Best kept below 20ºC

After being dried and fermented, cacao beans are roasted to bring out their rich and intense flavour, then broken into small, crunchy pieces (nibs) and covered in Dark Colombian chocolate. Perfect for dark chocolate lovers!

Ready to eat as a snack but also perfect to add to your granola, pancakes, porridge, ice creams and desserts!

Packaging: 250 g glass jar.

Ingredients: Coating: Dark chocolate 53% cocoa (Sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin) and vanilla flavour. Centre: Roasted cocoa nibs, polishing agent (Arabic gum).

ALERGEN ADVICE CONTAINS SOY, MAY CONTAIN TRACES OF MILK.

PACKED IN A FACILITY THAT ALSO PROCESSES NUTS.

Best kept below 20ºC